Effect of Different Emulsifiers on Growth Performance, Intestinal
Histology and Serum Biochemistry in Broiler Reared on Different Fat
Sources
Muhammad Shoaib, Shaukat Ali Bhatti*, Haq Nawaz and
Muhammad Saif-ur-Rehman
Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry,
University of Agriculture, Faisalabad 38040, Punjab, Pakistan
*Corresponding author:
shaukat.ali@uaf.edu.pk
Abstract
The main objective of this research study was to evaluate the efficacy of
different emulsifiers on growth performance, intestinal histology and serum
biochemistry in broilers reared on different fat sources. A 2 x 4 experiment
using 2 oil sources (soybean oil (SO) and refined poultry oil (RPO)) and 4
emulsifiers (control, lysolecithin, lysophospholipid and bile acids) was
undertaken using factorial arrangement under completely randomized design using
Minitab 17. One thousand, three hundred and sixty (1360) day-old broiler birds
(ROSS-308) were divided into eight treatments having five replicates (34 birds
in each). Feed intake and body weight were recorded in order to calculate FCR.
Two birds from each replicate were randomly selected and slaughtered to collect
ilium samples. Use of soybean oil in broiler diet had improved (P<0.05) FCR than
poultry oil; however, weight gain and feed intake was not affected (P>0.05) by
oil sources. Weight gain, feed consumption and FCR were improved (P<0.05) in
bile acid supplemented group. Low density lipoprotein and atherogenic index were
lower (P<0.05) in birds fed diet containing bile acids. Bile acid in broiler
diet had greater (P<0.05) villus height and villus surface area than other
emulsifiers. It can be concluded that bile acids in broiler diet had improved
growth performance and increased villus height as compared to lysolecithin and
lysophospholipid.
To Cite This Article: Shoaib M, Bhatti SA, Nawaz H and Rehman MSU,
2021. Effect of different emulsifiers on
growth performance, intestinal histology and serum biochemistry in broiler
reared on different fat sources. Pak Vet J.
http://dx.doi.org/10.29261/pakvetj/2021.012