EFFECT OF
WATER TEMPERATURE ON THE GROWTH PERFORMANCE AND FEED CONVERSION RATIO OF
LABEO ROHITA
R. Kausar and M. Sultan
Department of Zoology and Fisheries, University
of
Agriculture, Faisalabad, Pakistan
Abstract
This study
was conducted to investigate the effect of different water temperature ranges on
growth performance, total length and feed conversion ratio of Labeo
rohita. The three temperature ranges were 20-22, 22-24 and 24-26°C. Two
replicates were followed for each water temperature range. The feed was offered
at the rate of 4% of wet body weight of the fish twice a day. Labeo rohita
attained significantly higher body weight (11.650 ± 0.212g) and total length
(10.485 ± 0.191 cm) under water temperature range of 24-26°C. This was followed
by 10.803 ± 0.003g body weight and 9.720 ± 0.003 cm total length under water
temperature range of 22-24oC and 10.356 ± 0.062g and 9.335 ± 0.078 cm
for body weight and total length respectively for the water temperature range of
20-22°C. The fish reared in water having temperature between 24-26°C showed the
best FCR value (2.270 ± 0.059), followed by those maintained in 22-24°C (2.680 ±
0.146) and 20-22°C (2.970 ± 0.073). It was concluded that water temperature
ranging from 24-26°C seemed to be the most effective for rearing of Labeo
rohita.
Key Words:
Water temperature, growth, FCR, Labeo rohita.