Prophenoloxidase Response to White Spot Syndrome
Virus Infection in the Red Swamp Crayfish (Procambarus
clarkii)
Yanhe Li1,2,*, Lei She1, Minglin Wu1, Yongjie
Wang1, Suofei Ji1, Keli Yang3 and
Weimin Wang2
1Institute
of Fisheries, Anhui Academy of Agricultural
Sciences, Hefei, Anhui
230031, PR
China;2College of Fisheries, Key Laboratory of Agricultural
Animal Genetics, Breeding and Reproduction of Ministry of Education,
Huazhong Agricultural University, Wuhan, Hubei 430070, PRChina; 3Hubei Key Laboratory of Animal
Embryo and Molecular Breeding, Institute of Animal Husbandry
and Veterinary, Hubei Academy of Agricultural Sciences, Wuhan,
Hubei 430064, PR China;
*Corresponding author:
yanhel6@126.com (YL)
Abstract
Invertebrates rely on innate immunity to respond
to the entry of foreign microorganisms. The prophenoloxidase (proPO)
system plays crucial roles in crustacean innate immunity. White spot
syndrome virus (WSSV) infection has recently been responsible for significant
economic losses in many crayfish-producing farms in China. We therefore aimed to
examine the response of the proPO system to WSSV infection. The virulence of the virus, expression of the
proPO gene, and phenoloxidase (PO)
activity
in six tissues from the red swamp crayfish
Procambarus clarkiiwere investigated using LD50 tests,
real-time polymerase chain reaction and spectrophotometry, after infection with
different numbers of WSSV virions. The LD50 of the WSSV strain was
2.08 ×107virions/crayfish.
proPO mRNA expression was increased in all studied tissues after infection
with WSSV, except in the cuticle epidermis after infection with 2 × 107
virions. proPO
mRNA transcription was significantly increased in hemocytes and hepatopancreas,
suggesting that P. clarkii might depend mainly on innate immunity for
defense against viral pathogens. PO
activity differed among different tissues during WSSV infection,
suggesting that the proPO system might be activated by different mechanisms in
different tissues in response to different viral stresses.