Effect of
Lactobacillus gallinarum PL 53 Supplementation on Xylose
Absorption and Intestinal Morphology in Broilers Challenged with
Campylobacter jejuni
Madiha Khan1,4,
Aftab Ahmad Anjum1*, Muhammad Nawaz1, Ali Raza
Awan2, Muhammad Asad Ali1 and Faseeh ur Rehman3
1Department
of Microbiology, University of Veterinary and Animal Sciences,
Lahore, Pakistan
2Institute of Biochemistry and Biotechnology,
University of Veterinary and Animal Sciences, Lahore, Pakistan
3Department of Anatomy & Histology, University of
Veterinary and Animal Sciences, Lahore, Pakistan
4Department of Microbiology, Faculty of Life Sciences,
University of Central Punjab, Lahore, Pakistan
*Corresponding author:
aftab.anjum@uvas.edu.pk
Abstract
A feeding trial of indigenous probiotic
lactobacilli strains including Lactobacillus gallinarum PL 53, L.
paracasei PL 120 and L. gallinarum
PL 149 was conducted to monitor the effect on intestinal
absorption capacity and histological changes in broiler chicks challenged with
Campylobacter jejuni. A total of 45,
day old chicks were randomly assigned to nine experimental groups (5 birds/
group). Group A was negative and B positive control while group C, D and E
prevention model, F, G and H treatment model and group I antibiotic control.
Groups other than negative control received
Campylobacter jejuni (106
CFUs/bird) challenge on day 14 by oral gavage. The groups of prevention model
received lactobacilli (~108 CFUs/bird) strains from day 1-35 and
treatment model received lactobacilli from day 15-35. The absorption capacity of
intestine was monitored by concentration of D-xylose in plasma (0.5 and 1 hour
post administration). The probiotic group
L. gallinarum PL 53 (group C) significantly enhanced D- xylose
absorption capacity as compared to control groups (59.69±2.07mg/dL) in both the
prevention (72.83±1.20mg/dL) and treatment (71.11±2.27mg/dL) models. Intestinal morphology was observed by measuring
villi length, width, crypt depth and surface area of the small intestine. PL 53
increased the villi length of ileum (930±4.00µm), jejunum (890±8.00µm) and
duodenum (1350±4.00µm). The group which received
L. gallinarum PL 53 strain had maximum
surface area of the intestinal segments with 0.41±0.03mm2,
0.45±0.03mm2 and 0.72±0.02mm2 of ileum, jejunum and
duodenum, respectively.In
conclusion, the PL 53 L. gallinarum
may improve the gut performance and absorption capacity of broilers.
To Cite This Article: Khan M, Anjum AA, Nawaz
M, Awan AR, Ali MA and Rehman FU,
2020. Effect of
Lactobacillus gallinarum PL 53 supplementation on xylose absorption and
intestinal morphology in broilers challenged with
Campylobacter jejuni. Pak Vet J, 40(2): 163-168.
http://dx.doi.org/10.29261/pakvetj/2020.011