1College
of Animal Science and Technology, Jiangxi Agricultural University,
Nanchang, 330045, China; 2Guangxi Vocational University
of Agriculture, Nanning 530007, China; 3College of
Biology and pharmacy, Yulin Normal University, Yulin, 537000, China;
4Shandong Vocational Animal Science and Veterinary
College, Weifang, China; 5Faculty of Veterinary Science,
University of Agriculture, Faisalabad, Pakistan
*Corresponding author:xlh155567@163.com (XH); ahrar1122@yahoo.com (AK),
Ping Liu, pingliujx@163.com (PL)
Abstract
Chicken leukemia
caused by avian leukemia virus has been troubling the global chicken industry,
and its efficient and accurate detection and prevention can effectively reduce
economic losses. This article aims to conduct pathogen analysis and identify a
batch of suspected cases of chicken leukemia in a free-range chicken farm in
Zhangshu City, Jiangxi Province, providing a basis for the disease diagnosis and
treatment. Suspected chicken leukemia in broiler chickens was screened through
clinical, pathological observations and H&E staining, then confirmed by PCR.
According to clinical and anatomical diagnosis, the diseased chicken was weaker
and unable to stand than the healthier broiler chicken of the same age. H&E
staining showed heart, liver, spleen, lungs, and kidney lesions. The PCR and
electrophoresis analysis detected a specific band of 405bp, which was consistent
with the size of the target gene fragment. Therefore, these suspected cases were
diagnosed as avian leukemia virus infection. The results indicated that the PCR
is simple, direct, and highly accurate and can diagnose suspected cases of viral
leukemia infection in farm chickens.
To Cite This Article:
Peng W, Xu L, Liu L, Chen J, He D, Huang Y, Xin G, Hou X, Khan A and Liu P, 2024.
PCR detection and histopathological analysis of Avian leukemia virus subgroup E
type in chicken. Pak Vet J, 44(3): 882-888.
http://dx.doi.org/10.29261/pakvetj/2024.218