1Institute
of Animal Science, Guangdong Academy of Agricultural
Sciences, State Key Laboratory of Swine and Poultry
Breeding Industry, Key Laboratory of Animal Nutrition
and Feed Science in South China, Ministry of Agriculture
and Rural Affairs, Guangdong Provincial Key Laboratory
of Animal Breeding and Nutrition, Guangzhou, 510640,
China.
2
College of Animal Science and Technology, Foshan
University, Foshan 528225, China.
#These
authors contributed equally.
Deoxynivalenol (DON)-induced inflammation, oxidative
stress, and intestinal dysbiosis pose significant
economic challenges to the poultry industry by impairing
broiler health and productivity. Luteolin (LUT) and
activated charcoal (AC) have been investigated for their
potential to alleviate DON-induced intestinal injury and
inflammation.
A total of 800 one-day-old Arbor Acres broilers were
randomly divided into five dietary treatments, with
eight replicates of 20 birds each: a basal diet (BD)
(control), BD supplemented with 10 mg/kg DON (DON),
DON+350 mg/kg LUT (DON_LUT), DON+200 mg/kg AC (DON_AC),
and DON+350 mg/kg LUT combined with 200 mg/kg AC
(DON_LUT_AC) for 42 days. Growth performance was
evaluated throughout the experiment. Serum
lipopolysaccharide (LPS), reactive oxygen species (ROS)
malondialdehyde (MDA), antioxidant enzyme activities,
and inflammatory cytokines (IL-1β, TNF-α, IFN-γ, and
IL-6) were determined using ELISA. Cecal microbiota
composition was characterized to assess DON-induced
microbial alterations and the effects of dietary
interventions. DON significantly impaired growth
performance (P<0.05) whereas LUT markedly alleviated
these adverse effects.In contrast
with the DON group, both LUT and AC substantially
reduced LPS, ROS, and MDA concentrations, enhanced
antioxidant enzyme activities, and suppressed the
production of pro-inflammatory cytokines (IL-1β, TNF-α,
IFN-γ, and IL-6) (P<0.05). Cecal microbiota analysis
demonstrated that LUT supplementation increased the
proportion of non-pathogenic bacteria, including
Lactobacillus and Ruminococcus, whereas DON-
and AC-fed birds exhibited higher abundances of
potentially detrimental genera, including
Lachnoclostridium and
Alistipes
(P<0.05).
Overall, LUT was the most effective dietary intervention
for mitigating DON-induced inflammation, restoring
intestinal homeostasis, improving antioxidant status,
and promoting beneficial gut community in broilers.
To Cite This Article:
Hassan M, Ali Q,
Xu S, Fan Q, Ye J, Wang Y and
Jiang S,
2026. Luteolin enhances intestinal homeostasis and
restores growth performance in broilers. Pak Vet J,
2026, 46(10): 2637-2646.
http://dx.doi.org/10.29261/pakvetj/2026.227