Histopathological Findings and Apoptosis Caused
by E. coli in Layer Birds
Kübra Asena Terim
Kapakin1, Samet Kapakin2, Ali
Kurt1, Hatice Iskender3, Serdar Altun1
and Demet Celebi4
1Department
of Pathology; 2Department of Anatomy, Faculty of Medicine,
Ataturk University, 25240 Erzurum, Turkey; 3Department of
Nutrition and Dietetics, School of Nursing, Coruh University, Artvin,
Turkey; 4Department of Microbiology, Faculty of
Veterinary Medicine,
Ataturk University, 25240 Erzurum, Turkey
Abstract
In this study, our aim was to evaluate lesions
seen in the tissues in terms of histopathology and to investigate the apoptotic
cells seen in the tissues when E.coli outbreak occurred in a poultry farm. A
total of 48 Lohmann White strains (53 weeks old) were submitted to the laboratory for necropsy. Microbiologic and histopathologic examinations were
done on the samples taken from tissues.
Apoptotic cells were determined in all
of the tissues. The number of apoptotic cells increased as the
tissue damage increased.