Potential of Oral Vaccination against Classical Swine Fever in
Backyard Pigs in Thailand and Laos PDR
Sarthorn Porntrakulpipat1,*, Sunsanee
Supunkong1, Vannaphone Putthana2, Sisavath
Phommasichan2, Sithong Phiphakhavong3, Saksit
Tipayatorn4, Komvut Thammasar4, Klaas Dietze5
and Klaus Depner5
1Research Group for
Preventive Technology in Livestock and Department of Veterinary
Medicine, Faculty of Veterinary Medicine, Khon Kaen University,
Thailand, 40002; 2Division of Veterinary Medicine,
Department of Livestock and Fishery, Faculty of
Agriculture, Nabong Campus, National University of Laos (NUOL),
Vientiane, Lao PDR, 3Department of Livestock and
Fisheries, Ministry of Agriculture and Forestry, Lao PDR; 4Nong
Khai Province Livestock Office, Department of Livestock Development,
Thailand; 5Friedrich-Loeffler-Institut, Federal Research
Institute for Animal Health, Suedufer 10, 17493 Greifswald-Insel
Riems, Germany *Corresponding author: sarthorn@kku.ac.th
Abstract
Advances in classical swine fever (CSF) control
are often hindered by low vaccination coverage, in particular in small scale
backyard production systems. Alternative vaccination schemes such as oral
vaccination have been tested recently and could complement parenteral
vaccination. In this study, oral vaccination was conducted in backyard pigs in
Thailand and Lao PDR, to test the feasibility of an approach where the provision
of vaccine baits is performed by the farmers. Presence of antibodies against the
CSF virus was analyzed before and 31 days after vaccination. In Thailand, where
all animals were claimed to have already received a parenteral vaccination, the
seroconversion rate was 59% before and 84.6% after the intervention. In Lao PDR
no CSF vaccination has been applied before begin of the study, 31 days after the
intervention 55.9% of the animals seroconverted. The seroconversion rate was 80%
for the age group of animals ≤3 months. The result indicate that oral
vaccination could be an appropriate additional tool for an improved CSF control
in backyard production systems in endemic area. Adaption of the approach to
local circumstances and an appropriate monitoring remain essential for the
overall success.